Price: $1,199.99
(as of Dec 11, 2024 23:34:39 UTC – Details)
This book disseminates current information pertaining to the modulatory effects of foods and other food substances on behavior and neurological pathways and, importantly, vice versa. This ranges from the neuroendocrine control of eating to the effects of life-threatening disease on eating behavior. The importance of this contribution to the scientific literature lies in the fact that food and eating are an essential component of cultural heritage but the effects of perturbations in the food/cognitive axis can be profound. The complex interrelationship between neuropsychological processing, diet, and behavioral outcome is explored within the context of the most contemporary psychobiological research in the area. This comprehensive psychobiology- and pathology-themed text examines the broad spectrum of diet, behavioral, and neuropsychological interactions from normative function to occurrences of severe and enduring psychopathological processes.
Publisher : Springer; Softcover reprint of the original 1st ed. 2011 edition (August 23, 2016)
Language : English
Paperback : 2112 pages
ISBN-10 : 1493939823
ISBN-13 : 978-1493939824
Item Weight : 16.27 pounds
Dimensions : 7.01 x 8.31 x 10 inches
